Polyhouse
Farming

A Polyhouse is a specific type of greenhouse that uses polyethylene (a specialized translucent plastic) as the covering material. Think of it as a “high-tech tent” for plants.
While a traditional greenhouse might use expensive glass, a polyhouse uses flexible, UV-stabilized plastic films. This makes it a much more accessible and popular choice for farmers and hobbyists, especially in varying climates like India’s.

How It Works:
The Greenhouse Effect

Polyhouse farming operates on the greenhouse effect:

Sunlight enters through the transparent plastic covering.

Plants and soil absorb this energy and release it as heat.

The plastic covering traps this heat inside, preventing it from escaping.

This process creates a controlled micro-climate that is warmer and more humid than the outside environment, allowing crops to grow efficiently year-round.

Key Environmental Controls

To ensure optimal plant growth, polyhouses manage four critical factors:

Temperature – Regulated using ventilation, cooling pads, fans, or heaters.

Humidity – Controlled through misting or fogging systems to reduce plant stress.

Light – Managed using UV-stabilized films or shading nets to protect crops from harsh sunlight.

Atmosphere – In advanced setups, CO₂ enrichment is used to boost photosynthesis and plant growth.

bell pepper rows in polyhouse setting

Naturally Ventilated Polyhouse

Uses natural ventilation through vents and side curtains, making it cost-effective, energy-efficient, and ideal for beginners and small-scale farmers.

modern polyhouse with advanced climate control

Climate-Controlled (Hi-Tech) Polyhouse

Fully automated climate control using cooling pads, exhaust fans, heaters, and sensors, making it ideal for high-value crops and large-scale commercial farming.

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Why Choose Polyhouse Farming?

The biggest advantage of a polyhouse is complete environmental control—you’re no longer dependent on unpredictable weather conditions. 

Plants focus energy on growth instead of survival.

3 to 10 times higher yield compared to open-field farming.

Uniform size, color, and quality—ideal for export markets.

Off-Season Cultivation

Grow vegetables and flowers throughout the year.

Sell crops when market supply is low and prices are high.

Excellent profit potential for tomatoes, cucumbers, capsicum, roses, and more.

Better Pest & Disease Control

Physical barrier against insects and birds.

Reduced fungal and soil-borne diseases.

Lower pesticide usage, resulting in safer and cleaner produce.

Water savings of up to 40–50% using drip irrigation.

Efficient fertigation delivers nutrients directly to plant roots.

Minimal wastage of water and fertilizers.